Flaskin Oatmeal Barrier Protein Cream
The Oatmeal Barrier Protein Cream is a dense ointment-type cream that creates a perfect moisture film on the skin to lock in moisture and repair weak, damaged skin barriers. This nourishing cream contains oat protein, probiotics, and panthenol to soothe irritation and strengthen the skin barrier. This cream also enhances the skin's oil-moisture balance and reducing excess sebum production.
80ml
$30.00
$15.00
50% Off
Description
- A dense, ointment-type cream that wraps the skin with moisture.
- Works to repair and strengthen the skin barrier.
- Reduces excess sebum production.
- Soothes and calms irritation and itchiness.
Skin Concern
All skin types
How To Use
At the final step of your skincare routine, apply an appropriate amount and gently massage into the face.
Pat to fully absorb.
Ingredients
Avena Sativa (Oat) Protein Extract, Dimethicone, Glycerine, Squalane, Hydrogenated Polydecene, 1,2-Hexanediol, Cetyl PEG/PPG-10/1 Dimethicone, Butylene Glycol, Propanediol, Butyrospermum Parkii (Shea) Butter, Tapioca Starch, Avena Sativa (Oat) Kernel Protein, Simmondsia Chinensis (Jojoba) Seed Oil, Theobroma Cacao (Cocoa) Extract, Macadamia Integrifolia Seed Oil, Oat Amino Acids, Bifida Ferment Lysate, Panthenol, Magnesium Sulfate, Water, Caprylyl Glycol, Cyclopentasiloxane, Ethylhexylglycerin, Pentylene Glycol, Lauryl Polyglyceryl-3 Polydimethylsiloxyethyl Dimethicone, Trisodium Ethylenediamine Disuccinate, Beta-Sitosterol, Aluminum Hydroxide, Polyglyceryl-10 Stearate, Triethoxycaprylylsilane, Dextrin, Hydrogenated Lecithin, Polyhydroxystearic Acid, Aluminum Sucrose Octasulfate, Brassica Campestris (Rapeseed) Sterols, Cholesterol, Hydroxyphenyl Propamidobenzoic Acid, Phytosteryl/Behenyl/Octyldodecyl Lauroyl Glutamate, Polyglyceryl-10 Oleate, Neopentyl Glycol Diethylhexanoate, Sodium Surfactin, Cellulose, Pentaerythrityl Tetra-di-t-butyl Hydroxyhydrocinnamate, Triisopropanolamine, Ascorbyl Palmitate, Tocopherol, Disodium EDTA, Titanium Dioxid